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Wellcome at
Kern Beisl |
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Starters |
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“Kerns” mixed plate of
Austrian starters |
smoked ham, goat cheese, aspik of pork,
marinated vegetables |
„Styria“ Aspik of pork
served with sour roots |
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“Waldviertler” smoked ham with
marinated vegetables |
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Soup |
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Clear Oxtail soup |
with sliced pancakes, semolina dumpling or liver dumpling |
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„Stockerauer“ potatosoup |
with roots |
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Vienna classic main
dishes |
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„Opas“ beef goulash |
with potatos |
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Original
„Wiener Schnitzel“ of veal |
served with mixed salad |
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Boiled Schulterscherzel (similar
to Tafelspitz) |
with apple-horsradish, chivesauce, roots |
and potatoes |
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Please have a
look at our winelist |
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Kern Beisl
classic |
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„Vienna“ Zwiebelrostbraten“
Roast cotelette of beef |
in a red wine - onionsauce, served with fried potato |
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“Gösser” roast pork made in
the oven |
in a beersauce, served with rolled dumpling and cabbage salad |
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Crispy deep fried chicken
filets |
with potato – pumpkinseed oil -
salad |
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Vegetarian |
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“Styria” Risotto with pumpkin, |
parmesan cheese and pumpkinoil |
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Roasted “Tyrolian”
small dumplings with farmer cheese served with green salad |
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Fresh Fish |
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Grilled fish filet with paprika-garlicbutter and fried potato |
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Deep fried fish filet
“Vienna style” |
served with potatoesalad |
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Our salads |
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Grilled chicken stripes |
with lettuce, cucumber, tomato and balsamico
vinegar |
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Styria farmer salad with
goat cheese and pumpkinoil, |
lettuce, cucumber, tomato |
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Austrian Beef salad |
lettuce, tomato, pumpkinseed oil, ghurkin,
paprika |
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Sweet |
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2 peaces
of pancakes with apricot marmalade |
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2 peaces “Schönbrunn” pancake |
with nuts and chocolatesauce |
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“Vienna” Apfelstrudel |
with vanillasauce |
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Cake of the day please ask your
waiter |
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Mixed Austrian cheese plate |
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Enjoy your
stay |
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www.kernbeisl.at |
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